DDT - 7/13/20 - c’mon y’all

[Dave]

Despite last night’s pastry stout share I’m 4 beers deep. This is one of the greatest pilsners of all time.

 

[Dave]

After shares I throw unfinished stouts in the fridge. This is still tasting great.

 

[Dave]

Still feel the same way I did yesterday. Not enough coffee. MT’s stouts always flabby.

 

[Dave]

I loved this but no one else did. There is something in the base beer that I can’t put my finger on. Everyone said it was too sweet, but it’s got this Ferraro rocher thing happening that I love.

 

[Dave]

Country time lemonade+grain alcohol+carbonation

 

[COX]

 

[Dave]

Meh

 

[boutbeer]

Because Monday.

 

[Nathan]

I rode a train, went to my office, and worked there today. My first time in Manhattan, or on the subway, in 4 months.

 

[(Former Member)]

This beer is god damned perfect.



Perfect, I tell you.

 

[Liquiddegenerate]

 

[Nathan]

Hudson Valley Valley Beer. This is funky af.

 

[R1pps]

Cheers

 

[(Former Member)]

Equally perfect.

 

[clevelandisthecity]

When near Chicagoland, you drink lizard king.

 

[*Former Member*]

 

[andrew]

Citadelle gin, carpano antica, leopold bros. apertivo

 

[clevelandisthecity]

The hop butcher I found is finally cold. This is a thicc beer. Good, but it just seems excessive.

 

[KevSal]

I loved this but no one else did. There is something in the base beer that I can’t put my finger on. Everyone said it was too sweet, but it’s got this Ferraro rocher thing happening that I love.

man i feel like i missed the window on trading for this one. how does it stack with other hazelnut stouts? im a hazelnut fiend and this guy is on my radar

 

[Dave]

man i feel like i missed the window on trading for this one. how does it stack with other hazelnut stouts? im a hazelnut fiend and this guy is on my radar

It’s really intense with the hazelnut for sure...can’t say I’ve had a ton of hazelnut stouts, but this is certainly the best. The hazelnut stuff I’ve had from places like The Answer have tasted pretty artificial, like they used hazelnut coffee. I’m a big fan of the base stout as well and if you’ve enjoyed Batch One Theory releases before, grab this one. Can’t imagine it would be terribly hard to track down.